Wednesday, May 20, 2009
Just Call Me "Food Columnist"
My first article as Bread 'n Molasses food columnist has been published, and I got my first two issues in the mail yesterday! I have no idea if I can legally post this scan I made of my article, so perhaps this post might have to come down, but until I find out otherwise, here it is! I am stoked! My next article comes out in the July issse.
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16 comments:
woo hoo! Congratulations sweetheart, so proud of you!
Oh and I am so going to make that recipe, love that you use ricotta and part skim mozarella, add whole wheat lasagna pasta and its a South Beach foodies dream :)
Congrats to you. How exciting. Love the recipe, look forward to your future columns. So happy for you!!Big Hug!
Congratulations!!! Awesome achievement.
Congratulation! You must be thrill! So glad to read your good news.
That is so cool!
That is SO Cool! Congrats! I would love to have someting like that to send my family I would be so proud. Nice :-)
That is soooo cool! Congratulations :)
That is awesome! You must be thrilled. :D
That is so cool! I did some cookbook reviews for my local newspaper, it's so fun to see your name in print. :)
Well done you! Now you have to tour the Miramichi in person.
YAYAYAYA!!! Congrats. This is so exciting. What a wonderful honor. Great job!
That's exciting. Congratulations!
Congratulations! It's a great write-up and delicious recipe!!
Congratulations! Very cool! I'm going to have to make that lasagna. Looks great!
Right on. 8)
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