Monday, March 12, 2012

Doughnuts in the Future

One place we went to last week was Top Pot Doughnuts, 2124 Fifth Avenue - right across from where we got our nails done. :) Touted as "hand-forged" these were definitely some awesome treats. We both chose the Bavarian Cream, though the Raspberry Bullseyes were very tempting.

Way better than Tim Horton's, I can tell you that!

I even treated Jodi and me to a copy of Top Pot's doughnut cookbook, which I plan on using! The recipes seem simple enough, though you have to be comfortable with deep frying. I am OK with that!

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