Wednesday, May 20, 2009

Just Call Me "Food Columnist"

My first article as Bread 'n Molasses food columnist has been published, and I got my first two issues in the mail yesterday! I have no idea if I can legally post this scan I made of my article, so perhaps this post might have to come down, but until I find out otherwise, here it is! I am stoked! My next article comes out in the July issse.

16 comments:

  1. woo hoo! Congratulations sweetheart, so proud of you!

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  2. Oh and I am so going to make that recipe, love that you use ricotta and part skim mozarella, add whole wheat lasagna pasta and its a South Beach foodies dream :)

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  3. Congrats to you. How exciting. Love the recipe, look forward to your future columns. So happy for you!!Big Hug!

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  4. Congratulations!!! Awesome achievement.

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  5. Congratulation! You must be thrill! So glad to read your good news.

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  6. That is SO Cool! Congrats! I would love to have someting like that to send my family I would be so proud. Nice :-)

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  7. That is soooo cool! Congratulations :)

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  8. That is awesome! You must be thrilled. :D

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  9. That is so cool! I did some cookbook reviews for my local newspaper, it's so fun to see your name in print. :)

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  10. Well done you! Now you have to tour the Miramichi in person.

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  11. YAYAYAYA!!! Congrats. This is so exciting. What a wonderful honor. Great job!

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  12. Congratulations! It's a great write-up and delicious recipe!!

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  13. Congratulations! Very cool! I'm going to have to make that lasagna. Looks great!

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