Monday, October 13, 2008

Pumpkin Pudding: Breakfast of Champions!

I mentioned in yesterday's Thanksgiving post that I was inspired by my Pumpkin Bread Pudding to make pumpkin French toast, since the two dishes are very similar. So this morning I thought, why not have the Pumpkin Bread Pudding for breakfast?

So I did.

Man, this is dangerous stuff! It tasted better today than it did yesterday - the spices were brighter and the pumpkin flavour was more pronounced. It was amazing.

I have one breakfast-sized serving left!
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6 comments:

  1. AnonymousMonday, October 13, 2008 12:18:00 PM

    Send me that last serving, stat!

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  2. punxxiMonday, October 13, 2008 1:51:00 PM

    that looks wonderful!
    I don't know if you've ever been here or not, but I think you might like it...
    http://cakewrecks.blogspot.com/

    ReplyDelete
  3. Wandering CoyoteMonday, October 13, 2008 5:04:00 PM

    Thanks Punxxi, I'll check out that site for sure!

    ReplyDelete
  4. Wandering CoyoteMonday, October 13, 2008 5:10:00 PM

    Punxxi: thank you so much for the link! That site rocks! As someone who decorates cakes, I really appreciated the post about the botched spellings of congratulations etc. That killed me!

    ReplyDelete
  5. MegMonday, October 13, 2008 5:34:00 PM

    I am going to be having dreams of pumpkin bread pudding tonight!

    ReplyDelete
  6. Border LifeWednesday, October 15, 2008 11:52:00 PM

    OMG! This may get me cooking again! Thanks for posting! <3 BL

    ReplyDelete