tag:blogger.com,1999:blog-10509532.post4353787114777361232..comments2023-05-04T02:31:33.409-07:00Comments on ReTorte: Elk Steak DinnerWandering Coyotehttp://www.blogger.com/profile/01478039463695542535noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-10509532.post-80474616714159832082011-04-17T11:59:43.378-07:002011-04-17T11:59:43.378-07:00Wow, what an interesting post. You are very fortu...Wow, what an interesting post. You are very fortunate to get a cut of elk because it isn't generally available around here. We have elk but they are being reintroduced to the Smoky Mountains and strictly protected.<br /><br />I don't think you are doing anything wrong with the cast iron griddle. That's just the nature of indoor "grilling".Chrishttps://www.blogger.com/profile/14861482393432330011noreply@blogger.com